Burrito Pizza Recipe
Burrito pizza combines the flavors of pizza with the essence of a burrito, featuring fajita bread topped with seasoned minced meat, tomato sauce, and melted mozzarella cheese.
Equipment
- 1 Oven
- 2 Skillet
- 3 Baking sheet or pizza stone
- 4 Spatula or wooden spoon
- 5 Knife
- 6 Cutting Board:
Ingredients
- - Fajita bread Quickitas
- - 500g minced meat
- - Spices of your choice suggested: salt, garlic powder, onion powder, sweet paprika
- - Fried tomato sauce
- - Mozzarella cheese
Instructions
- Preheat the oven:
- - Preheat your oven to 200°C (392°F).
- Prepare the minced meat:
- - In a skillet, cook the minced meat over medium heat until browned and fully cooked.
- - Add your preferred spices to the meat. For a balanced flavor, use salt, garlic powder, onion powder, and sweet paprika. Stir well to ensure the spices are evenly distributed.
- Assemble the burrito pizza:
- - Lay out the fajita bread (quickitas) on a baking sheet or pizza stone.
- - Spread a generous layer of fried tomato sauce over the fajita bread.
- - Evenly distribute the cooked minced meat over the sauce.
- - Sprinkle a generous amount of mozzarella cheese on top of the meat.
- Bake the pizza:
- - Place the assembled burrito pizza in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly and the edges of the bread are crispy.
- Serve:
- - Remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot and enjoy your delicious burrito pizza!