Tex-Mex Fusion: Scrumptious Burrito Pizza Recipe

Burrito pizza combines the deliciousness of pizza with the savory flavors of a burrito, creating a unique and easy-to-make dish that everyone will love. This recipe uses fajita bread (also called quickitas) as the base, with seasoned minced meat, fried tomato sauce, and melted mozzarella cheese. Get ready to enjoy a fusion of two classic favorites in one delightful meal.

Ingredients:

  • Fajita bread (Quickitas)
  • 500g minced meat
  • Spices of your choice (suggested: salt, garlic powder, onion powder, sweet paprika)
  • Fried tomato sauce
  • Mozzarella cheese

Instructions:

  1. Preheat the oven:
    Preheat your oven to 200°C (392°F).
  2. Prepare the minced meat:
  • In a skillet, cook the minced meat over medium heat until it’s browned and fully cooked.
  • Add your preferred spices to the meat. For a balanced flavor, use salt, garlic powder, onion powder, and sweet paprika. Stir well to ensure the spices are evenly distributed.
  1. Assemble the burrito pizza:
  • Lay out the fajita bread (quickitas) on a baking sheet or pizza stone.
  • Spread a generous layer of fried tomato sauce over the fajita bread.
  • Evenly distribute the cooked minced meat over the sauce.
  • Sprinkle a generous amount of mozzarella cheese on top of the meat.
  1. Bake the pizza:
    Place the assembled burrito pizza in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly and the edges of the bread are crispy.
  2. Serve:
    Remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot and enjoy your delicious burrito pizza!
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Tips:

  • For extra flavor, you can add toppings like jalapeños, olives, or bell peppers before baking.
  • Serve with a side of sour cream or guacamole for a true Tex-Mex experience.
Burrito Pizza Recipe

Burrito Pizza Recipe

Burrito pizza combines the flavors of pizza with the essence of a burrito, featuring fajita bread topped with seasoned minced meat, tomato sauce, and melted mozzarella cheese.
Prep Time 20 minutes
Cook Time 15 minutes
Course Side Dish
Cuisine American
Servings 4
Calories 400 kcal

Equipment

  • 1 Oven
  • 2 Skillet
  • 3 Baking sheet or pizza stone
  • 4 Spatula or wooden spoon
  • 5 Knife
  • 6 Cutting Board:

Ingredients
  

  • – Fajita bread Quickitas
  • – 500g minced meat
  • – Spices of your choice suggested: salt, garlic powder, onion powder, sweet paprika
  • – Fried tomato sauce
  • – Mozzarella cheese

Instructions
 

  • Preheat the oven:
  • – Preheat your oven to 200°C (392°F).
  • Prepare the minced meat:
  • – In a skillet, cook the minced meat over medium heat until browned and fully cooked.
  • – Add your preferred spices to the meat. For a balanced flavor, use salt, garlic powder, onion powder, and sweet paprika. Stir well to ensure the spices are evenly distributed.
  • Assemble the burrito pizza:
  • – Lay out the fajita bread (quickitas) on a baking sheet or pizza stone.
  • – Spread a generous layer of fried tomato sauce over the fajita bread.
  • – Evenly distribute the cooked minced meat over the sauce.
  • – Sprinkle a generous amount of mozzarella cheese on top of the meat.
  • Bake the pizza:
  • – Place the assembled burrito pizza in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly and the edges of the bread are crispy.
  • Serve:
  • – Remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot and enjoy your delicious burrito pizza!
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Keyword Burrito, Pizza

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