These Toasted Hot Dog Roll-Ups are quick, crispy, and totally irresistible. Juicy hot dogs wrapped in soft bread with melty cheese, then toasted to golden perfection—perfect for snacks, lunch, game day, or kid-friendly dinners. Simple ingredients, big payoff.
Why You’ll Love Them
- Ready in 15 minutes
- Crispy outside, melty inside
- Kid-approved & party-perfect
- Customizable with your favorite add-ins
Ingredients
- 6 hot dogs
- 6 slices sandwich bread (crusts removed)
- 6 slices cheese (American, cheddar, or mozzarella)
- 2 tbsp butter, melted
- Optional: garlic powder, paprika, sesame seeds
How to Make Toasted Hot Dog Roll-Ups
1. Prep
Flatten each bread slice with a rolling pin.
2. Assemble
Place a slice of cheese on the bread, add a hot dog, and roll up tightly.
3. Butter
Brush the outside with melted butter. Sprinkle optional seasonings if using.
4. Toast
- Pan: Toast seam-side down in a skillet over medium heat, turning until golden on all sides (4–6 minutes).
- Oven: Bake at 375°F (190°C) for 10–12 minutes, turning once.
- Air Fryer: 380°F (193°C) for 6–8 minutes.
5. Serve
Slice in half or enjoy whole. Serve hot!
Dipping Sauce Ideas
- Ketchup or mustard
- Honey mustard
- BBQ sauce
- Cheese sauce
- Bang-bang or spicy mayo
Tips & Variations
- Add a thin smear of mustard inside before rolling
- Use crescent dough instead of bread
- Sprinkle Parmesan on the outside for extra crunch
- Swap hot dogs for sausages or veggie dogs
Final Thought
These Toasted Hot Dog Roll-Ups are fast, fun, and endlessly snackable. Once you try them, they’ll be on repeat for busy days and parties alike 🌭🔥