Golden Fried Marshmallow Delights! These delightful treats are a perfect fusion of crispy textures and sweet, gooey goodness. With just a few simple ingredients and a quick fry, you can create a dessert that will delight both kids and adults alike. The recipe is easy to follow, making it a great option for a fun and indulgent treat. So, get ready to experience the joy of biting into a crispy cloud of sweetness with these Golden Fried Marshmallow Delights!
Ingredients:
- 20 Jumbo Marshmallows
- 1 cup Pancake Mix
- 1 Large Egg
- 3/4 cup Milk
- Vegetable Oil, for deep frying (about 2 to 3 cups, depending on pot size)
- Whipped Cream (optional, for serving)
- Chocolate Syrup (optional, for serving)
- Sprinkles (optional, for serving)
Directions:
- Preheat Oil: Heat about 3 inches of vegetable oil in a deep pot to 350°F (175°C).
- Prepare Batter: In a bowl, mix pancake mix, egg, milk, and a bit of oil until smooth.
- Coat Marshmallows: Dip each marshmallow into the batter, ensuring it’s evenly coated, then gently shake off any excess.
- Fry Marshmallows: Place coated marshmallows in the hot oil. Fry for about 30 seconds to 1 minute, turning occasionally, until golden brown.
- Drain and Serve: Remove marshmallows with a slotted spoon, drain on paper towels, and top with whipped cream, chocolate syrup, and sprinkles while still warm.
Prep Time: 10 minutes | Cooking Time: 5 minutes | Total Time: 15 minutes | Calories: 320 kcal | Servings: 5
Golden Fried Marshmallow Delights are a delightful treat that combines the crispy texture of deep-fried batter with the gooey sweetness of marshmallows. This recipe is easy to make and perfect for satisfying your sweet tooth.
To begin, heat about 3 inches of vegetable oil in a deep pot to 350°F (175°C). While the oil is heating, prepare the batter by mixing 1 cup of pancake mix, 1 large egg, 3/4 cup of milk, and a bit of oil until smooth.
Next, dip each jumbo marshmallow into the batter, ensuring it’s evenly coated, then gently shake off any excess. Carefully place the coated marshmallows into the hot oil and fry for about 30 seconds to 1 minute, turning occasionally, until they are golden brown.
Once the marshmallows are fried to perfection, remove them from the oil using a slotted spoon and drain them on paper towels to remove any excess oil. While the marshmallows are still warm, top them with whipped cream, chocolate syrup, and sprinkles for an extra indulgent treat.
These Golden Fried Marshmallow Delights are sure to be a hit with kids and adults alike. They make a great dessert for parties or special occasions and are sure to satisfy any sweet cravings you may have. Give this recipe a try and enjoy the crispy, sweet goodness of these delightful treats!
