Cheesy Garlic Bread – a delightful treat for those who adore the combination of cheese and garlic! This recipe is the ultimate comfort food, perfect for a cozy night in or as a crowd-pleasing appetizer at gatherings.
Ingredients:
- 1 loaf of French bread
- 1/2 cup unsalted butter, softened
- 4 cloves of garlic, minced
- 1/4 cup fresh parsley, chopped
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper, to taste
- 1/4 teaspoon red pepper flakes (optional)
Instructions:
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Prepare the bread: Slice the French bread in half lengthwise and place both halves on the prepared baking sheet.
- Make the garlic butter: In a bowl, mix the softened butter, minced garlic, parsley, salt, and pepper until well combined.
- Spread the garlic butter: Evenly spread the garlic butter mixture over both halves of the French bread.
- Add the cheeses: Sprinkle shredded mozzarella cheese over the bread, followed by grated Parmesan cheese. For an extra kick, add red pepper flakes.
- Bake the bread: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
- Serve: Remove from the oven and let it cool slightly before slicing and serving. Enjoy your cheesy garlic bread as a delicious appetizer or side dish!
