Honey Garlic Chicken Recipe

his Honey Garlic Chicken recipe is a delightful blend of sweet and savory flavors that’s sure to tantalize your taste buds. Tender chicken thighs are coated in a flavorful mixture of honey, garlic, and soy sauce, then simmered until perfectly cooked. The addition of rice vinegar adds a subtle tang, while the chopped parsley and chili flakes give it a vibrant finish. Serve this dish over boiled rice for a satisfying and delicious meal that’s quick and easy to make. Whether you’re cooking for a family dinner or a special occasion, this recipe is sure to impress!

Ingredients:

• 8 skinless, boneless chicken thighs
• 2 tablespoons cornflour (cornstarch)
• ½ teaspoon salt
• ½ teaspoon pepper
• 2 tablespoons vegetable oil
• 1 tablespoon unsalted butter
• 4 cloves garlic, minced
• 110 g (1/3 cup) honey
• 80 ml (1/3 cup) chicken stock
• 1 tablespoon rice vinegar
• 1 tablespoon light soy sauce

To Serve:

• 1 tablespoon finely chopped fresh parsley
• ½ teaspoon chilli flakes
• Boiled rice

Instructions:

1. In a bowl, combine the chicken thighs, cornflour, salt, and pepper. Ensure the chicken is coated evenly in the cornflour mixture.
2. Heat the vegetable oil in a large frying pan over high heat.
3. Add the chicken thighs and cook until they are golden brown on one side (about 4-5 minutes). Then, flip them and cook for an additional 2 minutes.
4. Add the butter to the pan and allow it to melt. Stir in the minced garlic and cook over medium heat, being careful not to burn the garlic.
5. In a separate bowl, mix together the honey, chicken stock, rice vinegar, and light soy sauce.
6. Pour the sauce mixture into the pan with the chicken. Bring it to a boil, then reduce the heat and let it simmer for 4-5 minutes, or until the sauce thickens and the chicken is cooked through.
7. Sprinkle the chopped parsley and chilli flakes over the chicken. Serve the honey garlic chicken over boiled rice.

This recipe is perfect for a quick and flavorful weeknight dinner. The honey and garlic combination creates a sweet and savory sauce that coats the chicken beautifully. Enjoy!