Chicken and Tater Tot Casserole is a classic comfort food dish that brings together the savory goodness of chicken, creamy texture of sour cream and cheese, and the crispy perfection of tater tots. This dish is not only easy to make but also a crowd-pleaser, making it ideal for family dinners or potlucks. With simple ingredients and straightforward steps, you can create a hearty and satisfying meal that will leave everyone asking for seconds. Whether you’re a fan of traditional casseroles or looking to try something new, this Chicken and Tater Tot Casserole is sure to become a favorite in your recipe collection.
lngredients:
- 2 cups cooked, shredded chicken
- 1 can (10.75 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 bag (about 32 oz) frozen tater tots
- 1/4 cup chopped green onions
- Salt and pepper to taste
- Cooking spray
Directions:
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish with cooking spray.
- Prepare the chicken mixture: In a large bowl, mix together the shredded chicken, cream of chicken soup, sour cream, cheddar cheese, and chopped green onions. Season with salt and pepper to taste.
- Assemble the casserole: Spread the chicken mixture evenly in the bottom of the prepared baking dish.
- Add the tater tots: Arrange the frozen tater tots in a single layer over the chicken mixture.
- Bake the casserole: Place the baking dish in the preheated oven and bake for 35-40 minutes, or until the tater tots are golden brown and crispy.
- Serve: Remove the casserole from the oven and let it cool for a few minutes before serving. Enjoy the comforting and delicious flavors of this chicken and tater tot casserole!
