The most economical and delicious appetizer recipe you’ll make in your life is coming is the roasted pepper paste save it and send it to your friends.
Ingredients:
- 4-5 medium-sized red bell peppers
- 2 cloves of garlic
- A pinch of parsley
- 1.5 tablespoons of mixed pepper and tomato paste
- Half a cup of walnuts
- Half a tea glass of olive oil
- 1 teaspoon of red pepper flakes (you can add more if you like it spicy)
- 1 teaspoon of salt
Preparation:
- Roast the peppers.
- Put all the ingredients into a food processor and blend without over-pureeing.
- Transfer the mixture to a plate, drizzle with olive oil, and serve.
Note: If you prefer a chunkier texture, blend the peppers last and less thoroughly.
